The Farmshop steps up to the frontline once more...Revised Lockdown hours: Monday - Saturday 9am - 4pm and 10am -4 pm on Sundays Shop ONLINE now
re-open for the run up to Christmas Wednesday 2nd December 2020
nestVeranda – table service only
This lovely covered yet open space will seat around 40 guests, so booking is maybe a good idea… we will be serving our all day menu from 9am to 3pm (4pm Sundays) and then Coffee, Tea & Cakes from 3pm till we close…
nestingBox -take out only
During lockdown2 this rustic/quirky space overlooking our grounds and orchards has begun to stretch and grow offering loads more sheltered outdoor space for you to enjoy. We cannot be everywhere all the time, so we do ask that you clear your waste into the bins provided.
With both outdoor and indoor seating, we will be able to welcome guests from a single household inside and from multiple homes but within the rule of six outside on the deck,
NB; We do have some rugs but please dress accordingly!
The original indoor nestcafe
-closed ’till the new year, now a lovely light filled extension to our shop with tons of inspirational gifts and ideas for all the family
theShop & Deli- open 9am -4pm & online too
Local and artisan produce abound from fresh bread, milk and vegetables to Cider, Beer and Wines, Frozen Meals and treats, Store Cupboard Essentials and of course our homemade Cakes…
and then there’s CHRISTMAS !! Local Beer & Cider, Tins of delights, nougat, chocolates, biscuits and cakes arrving daily
Countdown to FESTIVEnest
For three December days Friday 18th, Saturday 19th and Sunday 20th, the veranda will be showcasing amazing local artists & makers, cooks, cider makers a falconer and Gin!
By limiting the stalls to just six to allow for all the social distancing needs, we’ve spread over three days so you get to meet as many artisans as you can!.
Free entry and parking so come on over and enjoy a little festive cheers with us!
Newent Plant Centre
Mark and the team are back to ‘normal’… limiting the number of customers onsite to meet with the latest recomendations best to call them directly for the latest infromation on 01531 670 121
We are so lucky to have loads of amazing artisan producers around these parts for example:
Oh My Goat!
Premium goats milk gelato using milk from Katie’s herd of happy, healthy goats. The whole process, from milking the goat’s to hand making and potting the gelato, complimented with local ingredient’s is carried out on the farm.
New in our shop freezer, today August 20th, simply devine goats milk gelato
125ml ready to eat pots amnd 500ml to take home and share… flavours include:
Naked… Salted Caramel… Strawberry and Chocolate
Little Knapp Distillery
Back in August 2018 Jonny came home from a busy shift in the kitchen and declared “We’re going to make gin!” Natalie heard the word gin to which her automatic response is “yes please”. After a period of experimenting and research we realised that we had both the skills and access to amazing botanical ingredients surrounding us here on the knapp to create a fantastic London Dry Gin. Shortly after this our very first gin ‘Wild Knapp Gin’ was born.
We emptied an outbuilding that was previously used for storage and purchased our first small still. When we say we are a small batch micro-distillery, we really mean it with each batch being a maximum 25 bottles.
We started to experiment with fruit and herbs grown on the land surrounding the distillery; known locally as the knapp. The ingredients we use include quince, apples, pears, thyme, bay, rosemary, rose petals and elderberries. We also cut our gin to bottle strength using our own spring water. After many late nights and interesting combinations we found what we thought was a winner. Everything we do is hand crafted from distilling the gin itself to bottling and labelling each bottle.
Severn Spots British Charcuterie
We produce award winning free-range British charcuterie made in Worcester. Only quality ingredients and free-range pork are used to create our salamis and chorizo. They are all made by hand and then air dried for up to 5 weeks until they are ready to eat. We are proud to be SALSA registered, meeting high standards in food safety.
GREAT TASTE AWARDS 2019: We are delighted that several of our charcuterie, salami and chorizo won Great Taste Awards. Our Tuscan Salami and Chorizo won 2 stars each; and Sopressata Salami, Walnut Sticks and Blueberry Sticks won 1 star each!
High animal welfare standards are very important to us. Therefore only use one quality pork supplier, Packington Pork, who are a RSPCA accredited farm – all of their pigs are free-range.
Orchard & Canvas Weddings… Ethereal Romance with a dash of Vintage Elegance
Our fabulous ‘Henry’
Double height, 12.8m diameter, canvas and wood magnificence.. theHenry lives in the corner of our mixed fruit orchard from Easter ’till October. Initially seen as a wedding venue, theHenry is just a lovely welcoming space that lends its self to all manner of gatherings from brownies sleepovers, to concert hall seating 120, feast nights to family picnics, craft workshops to exhibitions
Never fails to delight
This is one of my regular places to visit for brunch, lunch or tea and it never fails to deliver despite expanding and getting busier. They have a great orchard to walk the dog and you can take your dog in if its good. Staff are amazing and the best coffee around.
Tasty, fresh, local food
We stopped for lunch. I had a sage and onion scotch egg and salad, my son had a warm, freshly made sausage roll also with salad. Delicious. We both finished our plates. A good pot of tea and all at a reasonable price. A lovely deli to look round and buy presents to take home
Great little deli and the home of the great scotch egg company
A big must visit if you’re anywhere near here good home cooked food and if your a fan of scotch eggs then a must as they have so many different types also the added bonus of a brilliant garden plant centre. Plenty of seating inside and out but can be busy at peak times highly recommended and a very friendly place
– Alank939 Reviewed 9 June 2019
Great place to visit
Took mum and dad out for a drive and ended up at the Nest and I’m really glad we went. It’s a garden center but different. The staff are friendly and polite, more than willing to give advice and expertise. The restaurant is well worth a visit, the food is all freshly prepared and their range of scotch eggs is amazing. And they don’t rip you off. Dogs are allowed which is brilliant, even in the restaurant, there are lots of tables both inside and out. We thoroughly enjoyed our visit to The Nest and will definitely be going back again.
– Tilly2Dalmatians reviewed 20 April 2019
22 august 2020
GRAND DAY OUT
on the weekend before the August Bank Holiday nestfest has developed and grown, with live music, artisan food stalls, pony rides, artists in action, classic cars, workshops and bars- Free entry and Parking
26 april 2020
Showcasing our unique venue and a host of amazing providers from caterers to photographers, dresses & jewelery to flosists and signwriters…